STREAMING NOW: Feast with Friends

Blueberry Drop Biscuits

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“These are served at "The Talk of the Town" diner in Watertown, MA and the recipe was in todays paper. They sound like a yummy way to enjoy blueberry season!”
READY IN:
30mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine flour, baking powder, baking soda, sugar and salt.
  2. Cut butter into mixture (it will be crumbly).
  3. In separate bowl, combine milk, vanilla, egg and vinegar- mix thoroughly.
  4. Add the milk mixture into the flour mixture and stir gently.
  5. Add blueberries.
  6. Using a large spoon, drop 10 mounds of batter onto a baking sheet covered with parchment paper.
  7. Bake at 425 for 15 to 18 minutes or until golden brown.
  8. Cool on wire rack- serve warm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: