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Blueberry French Toast Bake

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“I have not tried this recipe. I got it from Daily Recipe.”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Generously grease a 2 1/2 quart casserole or 9/13 baking dish.
  2. Beat flour, milk, sugar, vanilla, salt and eggs in a large bowl by hand until smooth. Stir in bread cubes until coated.
  3. Pour bread mixture into pan. top evenly with cream cheese, blueberries and nuts.
  4. Cover and refrigerate up to 24 hours. Heat oven to 400 degrees.
  5. Uncover and bake 20 to 25 minutes or until golden brown.
  6. Sprinkle with powdered sugar and sere with syrup.

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