Blueberry Lavender Cranberry Crisp

"The lavender in this gives it the taste of Spring. Enjoy!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
8
Serves:
6-8
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350.
  • Combine blueberries, cranberries, lavender flowers and sugar.
  • Mix well and pour into an 8 x 8-inch baking pan.
  • Combine crushed crackers, brown sugar, melted butter, and sliced almonds.
  • Crumble over the top of the filling.
  • Bake for 20 to 25 minutes, until filling is bubbly.
  • Cool at least 15 minutes before serving.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes