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Blueberry-Maple Syrup Sauce

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“This is wonderful over pancakes!”
READY IN:
15mins
YIELD:
4 cups
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Wash and stem blueberries.
  2. Place in a deep saucepan and crush.
  3. Cook over medium heat for 5 minutes.
  4. Remove from heat and add maple syrup.
  5. Return to medium heat and cook till thoroughly mixed.
  6. Remove from heat and serve while hot.
  7. Good topping for pancakes and ice cream.

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