Cinnamon-Sugar Blueberry Muffins
photo by Kerry Ciulla
- Ready In:
- 27mins
- Ingredients:
- 12
- Serves:
-
12
ingredients
- 118.29 ml Quaker Oats (uncooked)
- 118.29 ml orange juice
- 354.88 ml flour
- 118.29 ml sugar
- 6.16 ml baking powder
- 2.46 ml salt
- 1.23 ml baking soda
- 118.29 ml oil
- 1 egg (slightly beaten)
- 236.59 ml blueberries (fresh or frozen)
- 29.58 ml sugar
- 1.23 ml cinnamon
directions
- Stir together oats and orange juice.
- Mix flour, 1/2 cup sugar, baking powder, salt, and soda.
- Add to oats and orange juice mixture. Add oil and egg to blend. Stir in blueberries.
- Fill 12 muffin cups (with liners)2/3 full.
- Mix sugar and cinnamon mixture and sprinkle on top.
- Bake in preheated 400 degree oven for 18-22 minutes.
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Reviews
-
Great muffins! I made them healthier by using a whole grain flour blend (equal parts white flour, whole wheat flour and wheat germ), plus substituting half the oil for walnut oil. because I used whole grains, I slightly bumped up the baking soda. The result is a light and delicious muffin everyone loves. This recipe only made 8 large muffins (I filled to the top), so I will double next time. Thanks for posting!
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Tweaks
-
Great muffins! I made them healthier by using a whole grain flour blend (equal parts white flour, whole wheat flour and wheat germ), plus substituting half the oil for walnut oil. because I used whole grains, I slightly bumped up the baking soda. The result is a light and delicious muffin everyone loves. This recipe only made 8 large muffins (I filled to the top), so I will double next time. Thanks for posting!
RECIPE SUBMITTED BY
I enjoying cooking and especially trying new recipes. I have found so many from Recipezaar and appreciate not having to cook the "same old" thing. I work in the health field and hobbies include walking, canning and spending time with family.
Cooking and baking is something that has been a part of my life growing up and one I hope my children will continue.