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Blueberry Muffin's-Aunt Isabelle's Recipe

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“This is a family recipe that has been passed along through many generations. These are extra yummy when you use a mix of different berries, such as cranberries, blackberries or raspberries. Warning--they disappear fast!”
READY IN:
30mins
SERVES:
15
YIELD:
12-18 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine ingredients. do not over beat! (Best to mix by hand).
  2. Spoon into greased muffin tins. Sprinkle sugar on top before baking.
  3. Bake at 400°F for 20-25 minutes.

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