Blueberry-Nut Mini Loaves
photo by CoffeeB
- Ready In:
- 50mins
- Ingredients:
- 11
- Yields:
-
4 small loaves
ingredients
- 118.29 ml butter, softened
- 157.80 ml sugar
- 2 eggs
- 236.59 ml applesauce
- 29.58 29.58 ml half-and-half or 29.58 ml milk
- 473.18 ml flour
- 4.92 ml baking powder
- 2.46 ml baking soda
- 2.46 ml salt
- 236.59 ml fresh blueberries
- 118.29 ml chopped walnuts
directions
- Set oven to 350 degrees.
- Grease four mini loaf pans.
- In a large bowl cream butter with sugar until fluffy.
- Add in eggs and vanilla and beat until completely blended,.
- In a small bowl whisk/combine the applesauce with whipping cream until blended.
- In another bowl sift together flour, baking powder, baking soda and salt, then add to the creamed mixture along with the applesauce mixture.
- Add in blueberries and walnuts; mix to combine.
- Transfer to mini loaf pans.
- Bake for about 30-35 minutes, or until they test done.
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