“Poured over goat cheese and served with warm baguette slices. Nice combo of flavors. Great option for entertaining.”
READY IN:
10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Place first 6 ingredients until paste forms.
  2. Spoon blueberry pesto over goat cheese covering top and let drip down sides of log.
  3. Garnish with fresh blueberries. Serve with warm baguette slices or crackers.
  4. Leftover pesto can be frozen.

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