Blueberry Pie Filling Coffee Cake With Spice Topping

Name: Blueberry Pie Filling Coffee Cake With Spice Topping
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 8-10 serving(s)
Ingredients: 1/2 cup butter, room temperature (or use Crisco shortening); 1 cup sugar; 2 large eggs; 1/2 cup warm milk; 1 tablespoon vanilla; 2 cups flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/2-1 teaspoon cinnamon; 1 (19 ounce) can blueberry pie filling; 1/3 cup flour; 1 teaspoon cinnamon; 1/4 teaspoon clove; 1/4 teaspoon allspice; 1/4 teaspoon nutmeg; 1/4 cup sugar; 4 tablespoons butter

Submitted by Kittencalrecipezazz

"You can use apple pie filling for this in place of the blueberry, I like the blueberry!"

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photo by Betty M.

Ready In:: 1hr 5mins
Ingredients:: 17
Serves:: 8-10

ingredients

CAKE
¹⁄₂ cup butter, room temperature (or use Crisco shortening)
1 cup sugar
2 large eggs
¹⁄₂ cup warm milk
1 tablespoon vanilla
2 cups flour
2 teaspoons baking powder
¹⁄₄ teaspoon salt
¹⁄₂ - 1 teaspoon cinnamon
1 (19 ounce) can blueberry pie filling
CRUMB TOPPING
¹⁄₃ cup flour
1 teaspoon cinnamon
¹⁄₄ teaspoon clove
¹⁄₄ teaspoon allspice
¹⁄₄ teaspoon nutmeg
¹⁄₄ cup sugar
4 tablespoons butter

directions

Set oven to 350 degrees.
Grease a 10-inch sprinform pan (or use an 11x7 or a 13x9-inch baking dish, the pan will be full for the 11x7-inch pan).
In a large bowl cream butter with sugar until fluffy.
Add in eggs and vanilla; beat until well combined.
In a small bowl mix together flour, baking powder, salt and cinnamon; add to the creamed mixture alternatley with warm milk.
Spread 2/3 of batter into the pan, then dollup tablespoonfuls of the pie filling all over top of the batter.
Dollup the remaining batter on top of the pie filling (it will look very uneven, that's fine!).
In a small bowl mix together the topping ingredients with your fingers, then sprinkle on top of cake.
Bake for about 45-50 minutes (for the springform pan) or until the cake tests done.
*Note* adjust baking times for the 13x9 or the 11x7-inch baking dish, also for the 11x7-inch place a baking sheet underneath to catch any spills.

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Reviews

Very tasty and easy to make. First time I made it I used apple. Then I made it again a few days later for a party. Used mixed berry filling and muffin pan to make individual coffee cakes. I got 15 muffins and needed less pie filling. I also reduced the ground clove in the topping by half.

amri22
This is real "comfort food"! The aroma while it's cooking is amazing. The blueberry was excellent, but I think the blend of spices would be great with peach filling.

broze