Blueberry Pineapple Crunch

Name: Blueberry Pineapple Crunch
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 1 1 cake, 8-10 serving(s)
Ingredients: 1 (18 1/4 ounce) package white cake mix; 1 (12 ounce) bag frozen blueberries; 1 (8 ounce) can crushed pineapple; 1 teaspoon lemon juice; 1 tablespoon sugar; 1/2 cup melted butter

Submitted by Braunda

"I made up this recipe from the need to use up Frozen Blueberrys that I had bought. We liked it hope you do to."

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Ready In:: 1hr 10mins
Ingredients:: 6
Yields:: 1 1 cake
Serves:: 8-10

ingredients

1 (18 1/4 ounce) package white cake mix
1 (12 ounce) bag frozen blueberries
1 (8 ounce) can crushed pineapple
1 teaspoon lemon juice
1 tablespoon sugar
¹⁄₂ cup melted butter

directions

Mix Blueberrys and Crushed Pineapple and Sugar and Lemon Juice together.
Mix Cake Mix and Melted Butter together.
Add the Blueberry Mix to the bottom of a 9 " Square Pan.
Sprinkle Cake Mix and Melted Butter over top.
Bake at 350 degress for 40-50 minutes or til golden brown.

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Reviews

Trying itsoon

Ariane T.

RECIPE SUBMITTED BY

Braunda

United States

I do not think I have a pet peeve. I think people are different for reasons that are not known to us. We just have to get along. I always look for the good in people and not the things I do not like.

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