“Use to top ice cream, yogurt, pancakes, or waffles. It's super easy and delicious! From Parents Magazine July 2008”
READY IN:
10mins
SERVES:
4-6
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together all in a sauce pan and bring to a boil, stir often.
  2. Lower heat and boil gently for 8 minutes or until thick.
  3. Serve warm or chilled.

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