“Community church cookbook”
READY IN:
15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat cream cheese until creamy; add lemonade and condensed milk; mix until well blended.
  2. Fold together 3/4 of cream cheese mixture and 2/3 blueberry pie filling mixture.
  3. Spread into crusts; chill.
  4. Garnish with remaining cream cheese mixture and remaining pie filling.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: