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Blueberry Squares

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“I have not tried this recipe. I got it from a recipe box from a estate sale.”
READY IN:
1hr 5mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350.
  2. Crumble Topping: mix together sugar, flour and butter and set aside.
  3. Cream butter, eggs, and sugar; add sifted dry ingredients alternately with sour cream.
  4. Spread 1/2 of batter in ungreased 13x9x2 pan; top with can of blueberry filling.
  5. Spread other half of batter and sprinkle with crumble topping.
  6. Bake 50 minutes.
  7. Cool and cut in squares to serve.

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