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Blueberry Vanilla Bread

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“This bread is very healthy but has a slightly gummy texture due to the absence of fat - so be forewarned! Still tastes great in my opinion!”
READY IN:
40mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all dry ingredients and fold in beaten egg whites.
  2. Add-in wet ingredients and fold in gently.
  3. Pour into loaf pan.
  4. Bake in preheated 375 degree oven for approximately 35-40 minutes.

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