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Blushing Harvest Crisp

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“A great recipe to have on hand for fall with the fresh apples and cranberries.”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Spray an 8 inch square baking pan with cooking spray.
  3. In a large bowl, combine apples, cranberries and 1/2 t. pumpkin pie spice.
  4. Toss to mix.
  5. Pile mixture into baking dish.
  6. In a medium bowl combine flour, remaining 1/2 t. pumpking pie spice, brown sugar and oats.
  7. Mix well.
  8. Blend in the softened butter until crumbly.
  9. Sprinkle over fruit mixture.
  10. Bake 40-45 minutes or until fruit is tender when pierced with a sharp knife and topping is golden brown.

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