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“Hot punch is a nice alternative for a Halloween party, when weather is turning cooler. This can be served as-is, or add a little vodka or schnapps for an "adult" twist.”
READY IN:
3hrs 10mins
SERVES:
12-16
UNITS:
US

Ingredients Nutrition

Directions

  1. Stud each orange with 10 whole cloves; place in baking dish.
  2. Bake at 325 degrees for 3 hours.
  3. Combine sugar, water, 12 whole cloves and cinnamon in sauce pan.
  4. Simmer 10 minutes.
  5. Remove cloves and cinnamon from pan.
  6. Add juices; heat.
  7. Pour into heatproof punch bowl.
  8. Float baked oranges in punch.

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