Bobbye's German Chocolate Cake

"delicious dessert"
 
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Ready In:
50mins
Ingredients:
11
Yields:
1 cake
Serves:
12
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ingredients

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directions

  • Melt german sweet chocolate bar in oleo. Add in vanilla. Mix in remaining ingredients. Fold in egg whites. Bake in 3 8" round pans for 30 minutes at 375.
  • Hint: beat egg whites first. Use same beaters without washing.

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