Boboli Ala Applebee's

"When the Applebee's here first opened years ago, they had this on their menu. I would order this on almost every visit. When they took it off their menu, I developed my own recipe for it, and I think it's even better. It's a very quick and easy to prepare appetizer or supper sandwich."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
7
Yields:
1 boboli
Advertisement

ingredients

Advertisement

directions

  • Mix well Miracle Whip, mustard, and horseradish.
  • Spread this mixture evenly on Boboli crust.
  • Layer ham smoothly on top.
  • Top with tomato slices, leaving space between slices.
  • Sprinkle cheddar evenly on top.
  • Place on cookie sheet and put into preheated 375 degree oven just until cheese is melted and the sandwich is warm throughout, about 10 minutes.
  • Slice into wedges to serve.
  • Serve warm.
  • (NOTE)-- This can also be made on the larger Boboli crust or on homemade boboli-type crust.
  • There are a couple of wonderful sounding recipes for it here at'Zaar.
  • Just increase the ingredients proportionately.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I live in Minnesota, and actually like the winter more than summer! (Must have Siberian ancestors!) The main focus of my life is, and always has been, children. I've spent the majority of my life either educating myself about children, having and raising children, or working with children. I presently work in an elementary school with children that have emotional/behavioral difficulties, and have three daughters of my own. I also have four grandsons (one an extra gift that came when my daughter very wisely married his dad) and will become Grandma to the the 5th baby in June. This one a little girl! I can not wait!! I received so much joy being a mother that finding that much joy, and more, in being 'Grandma' has taken me by surprise. They are all the best gifts ever given to me. Whatever free time I have is spent with my nose in a book, surfing the web for new recipes, or with my wonderful friends, both online and "in person".
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes