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“Tasty "premade" pizza crust.”
READY IN:
1hr 10mins
SERVES:
6
YIELD:
2 crusts
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients (except second parmesan cheese) to breadmaker in order listed by your manufacturer.
  2. (put the garlic down inside the flour so it does not slow the yeast) Set breadmaker on dough setting.
  3. When cycle is done, form two crusts on pizza pans, sprinkle with parmesan cheese, cover and let rise again.
  4. Bake 5-10 minutes at 450 F until light brown.
  5. Cool.
  6. Wrap tightly in foil and freeze.
  7. (or use).

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