STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Boca Chili (vegetarian)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I love the Boca "ground beef," so when I found this recipe I just had to post it. It's nothing fancy; just a quick fix for when you need to put something on the table fast! Since the original recipe only stated "1 small can kidney beans" and didn't even specify the amount of spices, I am going to try it soon, and make any changes if needed. I hope it all turns out!”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray frying pan with nonstick cooking spray.
  2. Heat pan, saute onion, and add ground Boca when onions start to brown.
  3. Saute Boca and onions.
  4. Season to taste with cumin, onion powder, salt, pepper, chili powder.
  5. Add stewed tomatoes and continue to cook over a medium flame for about 8 minutes.
  6. Add the kidney beans for the last three minutes or until heated through.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: