Bohemian Cookies
"This recipe was given to me from a friend who grew up down the street from our house. Her mother was from Germany and I imagine that is where this originated. I wonder if she still makes it. Thank you Eva."
- Ready In:
- 1hr 10mins
- Ingredients:
- 6
- Yields:
-
40 Cookies
- Serves:
- 20
ingredients
- 8 ounces German sweet chocolate, grated
- 1 1⁄4 cups powdered sugar
- 1 teaspoon vanilla
- 1 cup Crisco
- 1 1⁄4 cups flour
- 1 cup walnuts, finely chopped
directions
- Mix in order given.
- Roll in balls like marbles and place on cookie sheet.
- Bake at 250 degrees for 45 minutes.
- Dip in powdered sugar while still warm.
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