Boiled Chocolate Cake

“I first made this cake when I was at school, it is still my favourite chocolate cake recipe. Makes a beautiful moist cake. Prep time is a guess.”
READY IN:
52mins
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 180 degrees c.
  2. Place sugar, water, butter, bicarb soda& cocoa in a saucepan& bring to the boil.
  3. Once boiling, time for 2 minutes, then remove from heat.
  4. Grease& line base of a loaf pan.
  5. Once chocolate mixture has cooled, add the flour& egg.
  6. Mix well until smooth.
  7. Place in pan& cook in oven for 35 minutes.

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