“A delicious dish whose savoury flavour compliments almost any meal.”
READY IN:
17mins
SERVES:
1
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir fry the white bok choy stems, onion, and beans for about 5 minutes.
  2. Add bok choy greens and cook until wilted, about 1 more minute.
  3. Season with pepper and serve.
  4. Enjoy!

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