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Bombay Rice & Lentils

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“A comfort food.”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onion in oil in large skillet until soft.
  2. Add rice; cook, stirring, several minutes.
  3. Combine tomato paste, water, cinnamon and lentils in a bowl; add to rice.
  4. Bring mixture to a boil; cover tightly, reduce heat and simmer 30 minutes.
  5. Stir in seasoned salt, raisins and pinenuts.
  6. Grease an 8-inch-square baking dish; pour in rice mixture.
  7. Cover and bake in preheated 350'F.
  8. oven 20 to 30 minutes.

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