Bongo Dip
"This is as good as Knorrs classic spinach dip.I think once this recipe gets around,it could be as popular.Well maybe...Serve with vegetables,crackers, melba toast.rye toast.Great for low carb diets,as a side dish."
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 3 (8 ounce) packages cream cheese (soft)
- 1 (8 ounce) can water chestnuts (drained)
- 1 cup sour cream
- 2 (1 ounce) packages hidden valley ranch dressing mix
- 8 slices American cheese (cut in pieces)
- 8 ounces shredded colby-monterey jack cheese
directions
- Add first six ingredients in microwave safe glass bowl. Mix well.
- Heat on high two minutes and mix again.
- Continue heating on low to medium heat until hot.
- Add shredded colby- jack mixture. You could substitute different cheeses,such as cheddar.
- Heat until hot and cheese melts.
- Note: You can also use beaters to mix ingredients.
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RECIPE SUBMITTED BY
Cindy in PA.
Locust Gap, Pennsylvania
Hi! Cooking always came easy for me.I learned alot from different people,(especially my mom and grandmother)and now from the people at Zaar,such wonderful recipes!
<br>Married with two daughters.I enjoy reading, camping,yard sales, flea markets and selling online. I live in small town in eastern Pa.
