Border Bombshell
"A frosty, tequila-based cocktail, perfect for your next BBQ or Mexican dinner! From a July 1985 issue of Bon Appetitin the "Cooking for Two" section featuring a Terrific Texas Barbeque. Easily doubles or triples."
- Ready In:
- 1min
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 2⁄3 cup crushed ice
- 6 tablespoons tequila
- 1⁄4 cup fruit nectar (such as passion fruit or mango)
- 2 tablespoons fresh lime juice
- 2 lime slices
directions
- Mix ice, tequila,nectar and lime juice in blender on low speed 10 to 15 seconds.
- Pour into 2 chilled wine glasses.
- Garnish with lime slices.
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RECIPE SUBMITTED BY
Leslie in Texas
Spring, Texas
