“A nice lowfat way to eat pasta!”
READY IN:
17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to directions on package.
  2. In a saucepan combine cream cheese, green chilies, cilantro and garlic salt.
  3. Gently warm over low heat, stirring to blend ingredients.
  4. Pour pasta over cream cheese sauce and stir to mix thoroughly.
  5. Serve warm.

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