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“Keep seeds in jalapenos to make salsa spicier. (The nutritional information is calculated as 2 tbs. per serving.)”
READY IN:
10mins
SERVES:
16
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a food processor or blender.
  2. Pulse until blended.
  3. Refrigerate leftovers.

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