Border-Style Shrimp

"From Cooking Light. Is served with Potatoes Bravas and coleslaw."
 
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photo by Tee Lee photo by Tee Lee
photo by Tee Lee
photo by Tee Lee photo by Tee Lee
photo by Tee Lee photo by Tee Lee
Ready In:
20mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add onion, saute 3 minutes.
  • Add cumin, chili powder, shrimp, and garlic, saute 4 minutes.
  • Remove from heat, and add butter, salt, and hot sauce.
  • Stir until butter melts.
  • Stir in juice and green onions.

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Reviews

  1. This was really good. We served it over orzo pasta and the flavors went together really great. I loved that there was a great spice, but not much heat. I did make one small change, I marinated the shrimp in the cumin, chili powder, garlic, and 2-3 Tbsp of the lime juice for about 15 minutes while. This was a great new recipe for shrimp, we will make it again!
     
  2. I have been making this since it first came out in Cooking Light. My family likes it so well we actually included it in a family cookbook. The first time I made this I was surprised at how good it tasted given the very ordinary ingredients. This goes together quickly and is a great weeknight meal (though it is tasty enough for company). If you buy already peeled and deveined shrimp the prep time is even quicker. I would highly recommend this dish! Thanks for posting LMillerRN.
     
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RECIPE SUBMITTED BY

<p>I am a wife, mother and nurse. I have 2 boys born in 2002 and 2003. I love to cook and try to make something new at least once a week.The picture is my little boy Luke taking pictures of his dinner like mommy. I have really enjoyed posting pictures and will try to improve and do it more often. <br /><img src=http://i37.photobucket.com/albums/e78/lmillerrn/LukeSamDad.jpg/IMG alt= /> <img src=http://i37.photobucket.com/albums/e78/lmillerrn/engagementpicture.jpg/IMG alt= /> <br /><br /><br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/beartag_1_1.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/adopted_1_1.jpg border=0 alt=Photobucket /> <br /><br /><br /><br /><br /><br /><br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/completedbanner.gif alt= /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/FinishedJollyRoger_1.jpg border=0 alt=Image /> <br />[IMG]http://i37.photobucket.com/albums/e78/lmillerrn/FemCrewnamescomplete.jpg[/IMG] <br /><br /><a href=http://photobucket.com target=_blank><img src=http://i37.photobucket.com/albums/e78/lmillerrn/FemCrewnamescomplete.jpg border=0 alt=Photo /></a> <br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/ZWT2.gif alt= /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg border=0 alt=Photobucket /> <br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/FFF/Switzerland-FFF4.gif alt= /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo /> <br /><br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg border=0 alt=Photo /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo /></p>
 
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