Boston Creams Cookies
"This recipe is from Recipegoldmine.com. I have had it hanging around for a long time but haven't tried it yet."
- Ready In:
- 22mins
- Ingredients:
- 9
- Yields:
-
24 cookies
ingredients
- 1⁄2 cup butter
- 1 1⁄2 cups granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3 cups sifted all-purpose flour
- 1 teaspoon salt
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1 cup sour cream
directions
- Cream butter and sugar to the consistency of mayonnaise, adding sugar gradually.
- Add eggs one at a time, beating after each addition.
- Add dry ingredients alternately with sour cream. Drop by heaping teaspoons onto a cookie sheet and flatten slightly.
- Bake at 400 degrees F for about 10 to 12 minutes.
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Reviews
-
These were very good! Very Soft and fluffy cookie! I honestly would put Chocolate chips in the next time.
RECIPE SUBMITTED BY
MARIA MAC
Andover, 61
<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>
