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Boston Market Meatloaf

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“From Copykat.com (http://www.copykat.com)”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • Meat Mixture
  • 1 12 lbs lean ground chuck
  • 12 cup minced onion
  • 12 teaspoon garlic salt
  • 34 cup drained diced tomato
  • 34 cup plain breadcrumbs
  • 1 egg
  • Topping
  • 34 cup tomato sauce
  • 2 tablespoons sugar

Directions

  1. Mix all ingredients together in first list until well blended.
  2. Place in a lightly greased Bread Pan and bake at 350 for 3/4hr.
  3. Remove from oven and drain excess grease from pan.
  4. Mix tomato sauce and sugar together and pour over the meatloaf and place back in the oven to finish baking until done about 1/2 hr depending on the oven.

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