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Boston Turkey Burger

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“This is one tasty burger-love the cran/ketchup sauce!”
READY IN:
18mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl mix together the turkey, egg, onions, bread crumbs, garlic powder, salt, pepper and Dijon Mustard.
  2. Form into 4 patties and either grill for fry until done, around 4 minutes on each side over medium high heat.
  3. Meanwhile, in a small bowl whisk together the ketchup and cranberry sauce.
  4. On the bottom bun place 1 cooked burger, top with the sauce and lettuce.
  5. Serve.

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