“My hubby had some beer leftover from a friend, he wasn't too keen on it so I said I would use it in cocktails, here's a recipe I found on Drinkswap.”
READY IN:
2mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 60 ml beer (2 ounces)
  • 60 ml Midori melon liqueur (2 ounces)
  • 60 ml prepared sweet-and-sour mix (2 ounces)

Directions

  1. Combine ingredients & serve on the rocks.

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