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“quick and easy to make, only mixed the beans because that is what I had available. The amounts work out to about 3 cups cooked if you cook dry beans yourself versus canned. All of the seasonings are to taste, but using the full 1/4 tsp of cayenne will give it a little bite”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. cook bacon to desired color, save 1 tsp drippings.
  2. add bacon and drippings to all remaining ingredients in square baking glass.
  3. bake at 350F for 45 minutes.

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