Bourbon Balls
- Ready In:
- 20mins
- Ingredients:
- 8
- Yields:
-
3 dozen
ingredients
- 1 1⁄4 cups crushed vanilla wafers
- 1 1⁄4 cups crushed gingersnaps
- 2 tablespoons cocoa
- 1 cup powdered sugar
- 1 cup walnuts, finely chopped
- 3 tablespoons corn syrup
- 1⁄2 cup Bourbon, brandy or 1/2 cup rum
- additional powdered sugar
directions
- Combine vanilla wafers, gringersnaps, cocoa, powsered sugar and nuts. Add the corn syrup and mix thoroughly.
- Add the bourbon until the mixture is the desired consistency.
- Form 1 " balls. Roll in powdered sugar. Store in a tightley covered container.
- Must be 21 to try!
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RECIPE SUBMITTED BY
Alayane
West Lebanon, 53
I ?am a nurse who is would rather be a chef!! I love to cook. IT relaxes me. I am always trying new recipes