STREAMING NOW: The Delicious Miss Dahl
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“the cooking time includes chilling time”
READY IN:
4hrs 10mins
SERVES:
19
YIELD:
19 truffles
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine brown sugar, milk, cane syrup, and salt in a saucepan over medium-high heat, and bring to a boil.
  2. Cook 1 minute or until sugar dissolves, and remove from heat.
  3. Stir in bourbon, and vanilla extract.
  4. Add chocolates, and let stand for 1 minute.
  5. Stir until smooth.
  6. Pour into a shallow dish, cover and chill 4 hours.
  7. Heat a tablespoon measure with hot water, and pat dry.
  8. Scoop chocolate mixture with spoon, and dip in cocoa.
  9. Roll into balls, cover and refrigerate until ready to serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: