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“This is a very quick, easy, and delicious recipe for bourbon chicken and the one I make most often -- and it really contains bourbon!”
READY IN:
1hr 20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Make marinade and add chicken. Pour into a large ziplock bag, and refrigerate several hours or overnight, turning occasionally.
  2. Pour contents into a deep baking dish, cover and bake at 350º for 45 to 60 minutes.
  3. Serve over rice if desired.

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