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Bourbon Chicken

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“... Couldn't find a recipe, here, that was as simple. Uses Pineapple juice for a little different flavor. We love it.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute chicken in large skillet over medium high heat until cooked through (no longer pink).
  2. In a bowl, combine the rest of the ingredients. Stir until sugar is dissolved.
  3. Pour over chicken & simmer 10 minutes or until sauce is thickened to taste.
  4. Serve over cooked rice.

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