Bourbon Chicken - OAMC

"My husband absolutely LOVES this recipe! I always serve it with red beans and white rice. Recipe can be easily doubled if cooking for more people!"
 
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Ready In:
1hr 15mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Place chicken breasts in an appropriately sized freezer bag.
  • In small bowl, combine ground ginger, soy sauce, minced onion, brown sugar, bourbon, and garlic powder. Mix well.
  • Pour in freezer bag over chicken and place bag on cookie sheet in freezer until frozen (that waythe bag will be flat and the chicken will be covered).
  • When ready to cook: Remove bag from freezer and let thaw in refridgerator (I usually allow it to thaw overnight).
  • Preheat oven to 325 degrees F.
  • Put chicken in glass baking dish (I use 13x9) and pour marinade over chicken.
  • Bake chicken in preheated over for appx. 1 1/2 hours, basting frequently, until thoroughly cooked.

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