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Bourbon-Gingered Sweet Potatoes

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“Another do ahead veggie dish. Nice way to make your Thanksgiving sweet potatoes.The combination of spice & liquor gives this dish an unexpected pleasant flavor”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350f.
  2. Stir: bourbon,butter, sugar, Ginger& salt into the pureed potatoes.
  3. Using pastry bag fitted with a lsrge star, pipe the potatoe mixture into 8 large swirls in a 1 1/2 quart shallow baking dish Bake potatoes for 30 minutres or until hot.
  4. Garnish each swirl with a half nut, serve.

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