Bourbon-Mustard Glazed Sausage Bites

Name: Bourbon-Mustard Glazed Sausage Bites
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12-14 serving(s)
Ingredients: 1 (12 ounce) bottle chili sauce; 1 (8 ounce) jar Dijon mustard; 1/2 cup water; 2/3 cup Bourbon; 1/2 cup firmly packed dark brown sugar; 2 (16 ounce) packages cocktail smoked sausage links

Submitted by ratherbeswimmin

"Southern Living"

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Ready In:: 30mins
Ingredients:: 6
Serves:: 12-14

ingredients

1 (12 ounce) bottle chili sauce
1 (8 ounce) jar Dijon mustard
¹⁄₂ cup water
²⁄₃ cup Bourbon
¹⁄₂ cup firmly packed dark brown sugar
2 (16 ounce) packages cocktail smoked sausage links

directions

In a large saucepan, whisk together the first 5 ingredients over med-high heat.
Bring to a boil; add sausages, and return to a boil.
Decrease heat to medium and simmer, stirring occasionally, for 15 minutes.
Keep warm in a slow cooker on LOW, if desired.
*Bourbon-Mustard Glazed Meatballs: substitute 1 (32 oz.) package frozen meatballs for sausages; increase water to 1 cup; proceed as directed, increasing simmer time to 35 minutes.