“Bourbon or Rum balls...”
READY IN:
20mins
SERVES:
10-30
UNITS:
US

Ingredients Nutrition

Directions

  1. Put Vanilla Wafers (or Graham Crackers or even crushed sugar cookies) in a bowl.
  2. Then add the ground nuts, cocoa powder, cinnamon, nut meg and mix.
  3. Then add corn syrup and bourbon or rum. You might need a tad more liquid.
  4. After mixture is all moist roll into balls, size is up to you, then roll in powdered sugar or cocoa powder.
  5. Let set up.
  6. Eat.

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