Bourbon Sausages
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 3⁄4 cup Bourbon
- 1⁄2 cup chili sauce or 1/2 cup ketchup
- 1 cup brown sugar
- 1 (1 lb) package cocktail franks
directions
- In saucepan over low heat, combine bourbon, ketchup and brown sugar.
- Add sausages and simmer 20 minutes. Serve warm.
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RECIPE SUBMITTED BY
Chef PotPie
Southworth, Washington
One of the old time founding members of Recipezaar. I live in Port Orchard, Washington.
I LOVE to cook and bake nearly everything!
I HATE to see people join the site, have no published recipes, but rag on another cook in a review on a recipe they haven't even tried or didn't follow.
Oh, and I hate cilantro, too. :)