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Bourbon Street Po' Boy

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“It's going to be a while so how to make a Po Boy at home.”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in medium saucepan; stir in flour.
  2. Cook over medium heat, stirring constantly, until flour browns, about 4 minutes.
  3. Add onion and bell pepper.
  4. Cook over medium heat, stirring constantly, about 5 minutes; gradually stir in broth.
  5. Add Worcestershire sauce, Tabasco and thyme; stir constantly until mixture boils and thickens.
  6. Cut a thin slice from top of each roll; scoop out soft insides.
  7. 7. Arrange meat on each roll; spoon gravy over meat and replace tops on rolls.

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