Bow Ties With Sausage and Sweet Peppers

Name: Bow Ties With Sausage and Sweet Peppers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 8 ounces dried bow tie pasta; 3/4 lb fresh hot Italian sausage; 2 medium red peppers or 2 medium green peppers, cut into 3/4 inch pieces; 1/2 cup vegetable broth or 1/2 cup beef broth; 1/4 teaspoon fresh coarse ground black pepper; 1/4 cup snipped fresh parsley

Submitted by Barb G.

"This recipe only has six ingredients, It is easy, and fast to make. The recipe comes from Better Homes and Gardens. Enjoy"

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Ready In:: 30mins
Ingredients:: 6
Serves:: 4

ingredients

8 ounces dried bow tie pasta
³⁄₄ lb fresh hot Italian sausage
2 medium red peppers or 2 medium green peppers, cut into 3/4 inch pieces
¹⁄₂ cup vegetable broth or 1/2 cup beef broth
¹⁄₄ teaspoon fresh coarse ground black pepper
¹⁄₄ cup snipped fresh parsley

directions

Cook pasta according to package directions.
Meanwhile, cut the sausage into 1-inch pieces.
In a large skillet, cook sausage and sweet peppers over medium-high heat until sausage is brown.
Drain off fat.
Add broth and black pepper to skillet.
bring to boiling; reduce heat and simmer, uncovered, for 5 minutes.
Remove from heat.
When pasta is cooked, drain well.
Toss pasta with sausage mixture and sniped parsley.
Serve.

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Reviews

I really wanted to like this recipe, but found it quite bland. I jazzed it up with some spicy Mrs. Dash, some extra beef broth, but it's just not worth the trouble. I won't make it again.

brhobkirk
This is a really good, fast weeknight dinner. I also got it from Better Homes, and have been making it fairly regularly for a couple of years!

newspapergal