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Boysenberry Graham Cracker Dessert

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“From Recipes and Rememberances. Chilling time is included in preparation time.”
READY IN:
2hrs
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Roll crackers fine and add melted butter.
  2. Mix well and pat into flat greased baking dish, reserving 2 T for top.
  3. Melt marshmallows in double boiler with milk.
  4. Cool, add whipped cream.
  5. Place layer of marshmallow mixture in baking dish, then fruit (cooked and thickened with cornstarch)
  6. Add lemon juice and sugar.
  7. Cool, add remaining marshmallow mixture and top with graham crackers.
  8. Chill.

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