Braised Pork Chops in Sour Cream Sauce

“This sauce is creamy and delicious..even if you use low fat milk and sour cream.”
READY IN:
30mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Sprinkle chops with salt and pepper.
  2. Spray non-stick skillet with cooking spray.
  3. Heat; add chops; cover and cook for 5 minutes.
  4. Turn chops; cover and cook for another 5 minutes.
  5. In small bowl, mix 1/2 cup broth with barbecue sauce; pour over chops.
  6. Cover tightly; simmer for 10 minutes.
  7. Remove chops; keep warm.
  8. In same bowl, mix remaining broth, milk, sour cream and flour.
  9. Beat until smooth.
  10. Pour into skillet, cook and stir on med heat for 2 minutes.
  11. Serve sauce over chops.

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