“Mother in law gave this recipe to me. The muffins are high and fiber and tasty. Can substitute any dried fruit (or omit) for raisins. Or use 1 cup sugar instead of the honey.”
READY IN:
35mins
YIELD:
24 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour boiling water over the bran cereal.
  2. Stir together flour, soda and salt.
  3. Cream sugar, crisco and honey.
  4. Add eggs one at a time.
  5. Add vanilla, cinnamon (nutmeg or any other spices).
  6. Alternate adding flour mixture and buttermilk.
  7. Add the bran cereal.
  8. Bake in muffin tins at 400 degrees fro 15 to 20 minutes.

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