“I have a friend who has lost a lot of weight by dieting and walking. This is a muffin that she eats often. It gives her some of the vitamins and bulk that she needs with her diet. Very tasty.”
READY IN:
35mins
SERVES:
12
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Combine cereal and milk in a medium bowl, making sure all the cereal is well coated.
  3. Let sit 5 minutes.
  4. Add egg and oil and mix until combined.
  5. Add flour and sugar and stir just until blended.
  6. Spoon into 12 paper lined muffin cups.
  7. Bake 20 minutes.

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