Brandied Cranberries
"scrumptious cranberries, cooked with sugar and brandy - delicious over cake, cheese, or just on it's own - make sure you use a deep pan!"
- Ready In:
- 1hr 10mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 2 lbs cranberries
- 3 cups sugar
- 6 tablespoons brandy
directions
- Spread cranberries evenly in a roasting pan
- sprinkle sugar over berries and pour brandy over all.
- Cover with foil and bake at 350 for 1 hour –.
- cool completely before serving-.
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RECIPE SUBMITTED BY
Gohogsgirl
Kansas City, 0
I love to cook.
